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Course Listing for FOOD SCIENCE - Summer I '08

Section Status and Seat Counts listed below are effective through Thu Aug 21 04:01:18 EDT 2008. Up to the minute information can be obtained during Registration hours of operation by clicking on the Open Section Inquiry.

FS   301  001 INTR HUM NUTRITION  status:rest credit hour:3.0        total class size:20  non-rstr seats avail:0    
days:MTWHF   time:0950-1120   instr:GMATSEY      bldg:SCHAUB    rm:00105   rstr seats avail:6     wait list avail:N/A  
  6  seats restricted available:DEPARTMENTAL APPROVAL REQUIRED
0 non-restricted seats available
FS 492 001 EXTNL LEARNING EXP status:rest credit hour:var total class size:10 non-rstr seats avail:0 days:ARRANG time: instr:STAFF bldg:SCHAUB rm:00100 rstr seats avail:10 wait list avail:N/A 10 seats restricted available:DEPARTMENTAL APPROVAL REQUIRED
0 non-restricted seats available
FS 493 001 SP PROBLEMS IN FS status:rest credit hour:var total class size:10 non-rstr seats avail:0 days:ARRANG time: instr:STAFF bldg:SCHAUB rm:00100 rstr seats avail:10 wait list avail:N/A 10 seats restricted available:DEPARTMENTAL APPROVAL REQUIRED
0 non-restricted seats available
FS 591 001 SPEC PROB FOOD SCI status:open credit hour:var total class size:10 non-rstr seats avail:10 days:ARRANG time: instr:STAFF bldg:SCHAUB rm:00100 rstr seats avail:0 wait list avail:N/A THE TOUR STARTS SUNDAY AFTER SPRING GRADUATION MAY 10, 2008. FOR THE NEXT 7 DAYS STUDENTS WILL TOUR POINTS OF INTEREST RELATING TO THE MUSCLE FOODS INDUSTRY. A TERM PAPER WILL BE DUE AT THE END OF THE 1ST SUMMER SESSION. TRAVEL WILL BE PROVIDED. AN ADDITIONAL FEE FOR LODGING MAY BE ASSESSED. FOOD IS THE RESPONSIBILITY OF THE STUDENT. THERE WILL BE AN ADDITIONAL LAB FEE. CONTACT DR. DANA HANSON WITH QUESTIONS: dana_hanson@ncsu.edu, 515-2958. FS 591B 051 ST-MUSC FD IN TOUR status:clos credit hour:2.0 total class size:5 non-rstr seats avail:0 days:ARRANG time: instr:HANSON bldg: rm: rstr seats avail:0 wait list avail:N/A
FS 620 001 SPECIAL PROBLEMS status:open credit hour:var total class size:10 non-rstr seats avail:10 days:ARRANG time: instr:STAFF bldg:SCHAUB rm:00100 rstr seats avail:0 wait list avail:N/A FS 693 001 MR SUPERVISED RES status:rest credit hour:var total class size:6 non-rstr seats avail:0 days:ARRANG time: instr:STAFF bldg:SCHAUB rm:00100 rstr seats avail:6 wait list avail:N/A 6 seats restricted available:CLASS=DR OR MR
0 non-restricted seats available
FS 695 001 MR THESIS RESEARCH status:rest credit hour:var total class size:6 non-rstr seats avail:0 days:ARRANG time: instr:STAFF bldg:SCHAUB rm:00100 rstr seats avail:6 wait list avail:N/A 6 seats restricted available:CLASS=DR OR MR
0 non-restricted seats available
FS 699 001 MR THESIS PREPARAT status:rest credit hour:var total class size:15 non-rstr seats avail:0 days:ARRANG time: instr:STAFF bldg:SCHAUB rm:00100 rstr seats avail:15 wait list avail:N/A 15 seats restricted available:CLASS=MR
0 non-restricted seats available
FS 820 001 SPECIAL PROBLEMS status:rest credit hour:var total class size:10 non-rstr seats avail:0 days:ARRANG time: instr:STAFF bldg:SCHAUB rm:00100 rstr seats avail:10 wait list avail:N/A 10 seats restricted available:CLASS=DR OR GR OR MR OR SP OR SR
0 non-restricted seats available
FS 893 001 DR SUPERVISED RES status:rest credit hour:var total class size:10 non-rstr seats avail:0 days:ARRANG time: instr:STAFF bldg:SCHAUB rm:00100 rstr seats avail:10 wait list avail:N/A 10 seats restricted available:CLASS=DR
0 non-restricted seats available
FS 895 001 DR DISSERTAT RES status:rest credit hour:var total class size:10 non-rstr seats avail:0 days:ARRANG time: instr:STAFF bldg:SCHAUB rm:00100 rstr seats avail:10 wait list avail:N/A 10 seats restricted available:CLASS=DR
0 non-restricted seats available
FS 899 001 DR DISSERTAT PREP status:rest credit hour:var total class size:10 non-rstr seats avail:0 days:ARRANG time: instr:STAFF bldg:SCHAUB rm:00100 rstr seats avail:10 wait list avail:N/A 10 seats restricted available:CLASS=DR
0 non-restricted seats available
TEN-WEEK COURSE(S): MUSCLE FOODS INDUSTRY STUDY TOUR- TOUR STARTS Please consult the web-based courses listing for additional information.
THE NEXT 7 DAYS STUDENTS WILL TOUR POINTS OF INTEREST RELATING TO THE MUSCLE FOODS INDUSTRY. A TERM PAPER WILL BE DUE AT THE END OF THE 1ST SUMMER SESSION. TRAVEL WILL BE PROVIDED. AN ADDITIONAL FEE FOR LODGING MAY BE ASSESSED. FOOD IS THE RESPONSIBILITY OF THE STUDENT. THERE WILL BE AN ADDITIONAL LAB FEE. CONTACT INSTRUCTOR AT dana_hanson@ncsu.edu WITH QUESTIONS. FS 495B 051 ST-MUSC FD IN TOUR status:rest credit hour:2.0 total class size:5 non-rstr seats avail:0 days:ARRANG time: instr:HANSON bldg: rm: rstr seats avail:1 wait list avail:N/A 1 seats restricted available:DEPARTMENTAL APPROVAL REQUIRED
0 non-restricted seats available
FS 620B 051 ST-MUSC FD IN TOUR status:canc credit hour:2.0 total class size:0 non-rstr seats avail:0 days:ARRANG time: instr:HANSON bldg: rm: rstr seats avail:0 wait list avail:N/A
TEN-WEEK COURSE(S): DISTANCE EDUCATION COURSE:
The tuition and fee charges for DE courses are separate and distinct from the tuition and fees charged for On-Campus courses.
Please see Distance Education Important Notice for further instructions.

FS 351 651 SANIT STD OP_PROC status:rest credit hour:3.0 total class size:20 non-rstr seats avail:0 days:ARRANG time: instr:D WARD bldg:EXTENSION rm:INTER rstr seats avail:3 wait list avail:N/A 3 seats restricted available:DEPARTMENTAL APPROVAL REQUIRED
0 non-restricted seats available
FS 696 051 SUMMER THESIS RES status:open credit hour:1.0 total class size:50 non-rstr seats avail:37 days:ARRANG time: instr:STAFF bldg:SCHAUB rm:00100 rstr seats avail:0 wait list avail:N/A FS 896 051 SUMMER DISSERT RES status:open credit hour:1.0 total class size:50 non-rstr seats avail:46 days:ARRANG time: instr:STAFF bldg:SCHAUB rm:00100 rstr seats avail:0 wait list avail:N/A